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Fox and Cameron's Food Science, Nutrition & Health

By: Material type: TextTextPublication details: UK Hodder Education 2006Description: 320pISBN:
  • 9780340809488
DDC classification:
  • 613.2/LEA
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
General Books General Books Colombo 613.2/LEA Available

Order online 		Seventh Edition CB65256
Total holds: 0

Enhanced descriptions from Syndetics:

The seventh edition of this classic book has been entirely revised and updated by one of the leading professors of human nutrition in the UK. Written in a clear and easy-to-read style, the book deals with a wide range of topics, from food microbiology and technology to healthy eating and clinical nutrition. It also tackles the more difficult area of biochemistry and makes the chemical nature of all the important food groups accessible.

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