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Investigating culture : an experiential introduction to anthropology / Carol Delaney.

By: Material type: TextTextPublisher: Hoboken, New Jersey : Wiley Blackwell, 2017Copyright date: ©2017Edition: Third editionDescription: 1 online resource (497 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118868867 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Investigating culture : an experiential introduction to anthropology.DDC classification:
  • 301 23
LOC classification:
  • GN25 .D45 2017
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Ebrary Online Books Ebrary Online Books Colombo Available CBEBK20002676
Ebrary Online Books Ebrary Online Books Jaffna Available JFEBK20002676
Ebrary Online Books Ebrary Online Books Kandy Available KDEBK20002676
Total holds: 0

Enhanced descriptions from Syndetics:

The third edition of Investigating Culture: An Experiential Introduction to Anthropology , the highly praised innovative approach to introducing aspects of cultural anthropology to students, features a series of revisions, updates, and new material.
Offers a refreshing alternative to introductory anthropology texts by challenging students to think in new ways and apply cultural learnings to their own lives Chapters explore key anthropological concepts of human culture including: language, the body, food, and time, and provide an array of cultural examples in which to examine them Incorporates new material reflecting the authors' research in Malawi, New England, and Spain Takes account of the latest information on such topical concerns as nuclear waste, sports injuries, the World Trade Center memorial, the food pyramid, fashion trends, and electronic media Includes student exercises, selected reading and additional suggested readings

Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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