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Chemical analysis of non-antimicrobial veterinary drug residues in food / edited by Jack F. Kay, James D. MacNeil, Jian Wang.

Contributor(s): Material type: TextTextSeries: Wiley-Interscience series on mass spectrometryPublisher: Hoboken, New Jersey : Wiley, 2017Copyright date: ©2017Description: 1 online resource (642 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781119325918 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Chemical analysis of non-antimicrobial veterinary drug residues in food.DDC classification:
  • 664.07 23
LOC classification:
  • RA1270.V47 .C446 2017
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Ebrary Online Books Ebrary Online Books Colombo Available CBERA10001938
Ebrary Online Books Ebrary Online Books Jaffna Available JFEBRA10001938
Ebrary Online Books Ebrary Online Books Kandy Available KDEBRA10001938
Total holds: 0

Enhanced descriptions from Syndetics:

Provides a single-source reference for readers interested in the development of analytical methods for analyzing non-antimicrobial veterinary drug residues in food

Provides a comprehensive set of information in the area of consumer food safety and international trade Covers general issues related to analytical quality control and quality assurance, measurement uncertainty, screening and confirmatory methods Details many techniques including nanotechnology and aptamer based assays covering current and potential applications for non-antimicrobial veterinary drugs Provides guidance for analysis of banned drugs including natural and synthetic steroids, Resorcylic acid lactones, and Beta-agonists

Includes bibliographical references at the end of each chapters and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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